{"id":23979,"date":"2017-06-19T09:29:06","date_gmt":"2017-06-19T06:29:06","guid":{"rendered":"http:\/\/realitatearutiera.ro\/?p=23979"},"modified":"2017-06-19T09:29:06","modified_gmt":"2017-06-19T06:29:06","slug":"cea-mai-scumpa-branza-din-lume-este-produsa-in-serbia","status":"publish","type":"post","link":"https:\/\/realitatearutiera.ro\/?p=23979","title":{"rendered":"Cea mai scump\u0103 br\u00e2nz\u0103 din lume este produs\u0103 \u00een Serbia"},"content":{"rendered":"<div class=\"post-excerpt\">\n<p>O ferm\u0103 din rezerva\u0163ia natural\u0103 Zasavica, la vest de Belgrad, p\u0103streaz\u0103 secretul re\u0163etei celei mai scumpe br\u00e2nze din lume. Pre\u0163ul acestei specialit\u0103\u0163i preparate din lapte de m\u0103g\u0103ri\u0163\u0103 poate ajunge la 1.260 de euro kilogramul.<\/p>\n<\/div>\n<div class=\"entry-content\">\n<div class=\"clearfix\">\n<p>Raritatea acestui lapte \u015fi dificultatea procesului de produc\u0163ie face ca acest aliment s\u0103 fie exclusivist. Pentru prepararea unui kilogram de br\u00e2nz\u0103 este nevoie de 25 de litri de lapte, iar o m\u0103g\u0103ri\u0163\u0103 produce doar 20 de litri de lapte pe an, cam c\u00e2t produce o vac\u0103 pe zi.<\/p>\n<p>\u201eAm reu\u015fit s\u0103 producem prima br\u00e2nz\u0103 din lapte de m\u0103g\u0103ri\u0163\u0103 din lume. Este cea mai scump\u0103 de pe lista br\u00e2nzeturilor, cu o mie de euro kilogramul\u201d, a declarat Slobodan Simic, directorul rezerva\u0163iei Zasavica. \u201eMul\u0163i au \u00eencercat s\u0103 copieze re\u021beta dar nimeni nu a reu\u015fit p\u00e2n\u0103 acum\u201d, a ad\u0103ugat el.<\/p>\n<p>Dintre cele 190 de m\u0103g\u0103ri\u0163e \u2013 dintr-o ras\u0103 autohton\u0103 din Balcani \u2013 crescute la ferma din Zasavica, doar 20 pot da lapte \u015fi sunt mulse exclusiv manual. Procesul de produc\u0163ie este deosebit de dificil. \u201eLaptele de m\u0103g\u0103ri\u0163\u0103 are doar \u00eentre 0,5 \u015fi 1% gr\u0103sime \u015fi nu con\u0163ine cazein\u0103 (substan\u0163\u0103 proteic\u0103) care s\u0103 \u00eel coaguleze\u201d, a explicat Simic, care a precizat c\u0103 atunci c\u00e2nd s-a hot\u0103r\u00e2t s\u0103 produc\u0103 astfel de br\u00e2nz\u0103 s-a consultat cu mul\u0163i speciali\u015fti \u00een domeniu \u015fi to\u0163i i-au spus c\u0103 este imposibil.<\/p>\n<p>P\u00e2n\u0103 la urm\u0103 el a recurs la Stevan Marinkovic, un specialist s\u00e2rb \u00een produse lactate care a reu\u015fit s\u0103 ob\u0163in\u0103 formula adecvat\u0103 pentru a produce br\u00e2nz\u0103 de lapte de m\u0103g\u0103ri\u0163\u0103. Secretul: ad\u0103ugarea unor aditivi \u015fi completarea cu p\u00e2n\u0103 la 40% lapte de capr\u0103. \u00cen orice caz, propor\u0163iile exacte ale re\u0163etei sunt \u201eun secret absolut\u201d.<\/p>\n<article id=\"post-4769\" class=\"post-4769 post type-post status-publish format-standard has-post-thumbnail hentry category-food tag-belgrad tag-branza tag-cea-mai-scumpa tag-cleopatra tag-magarita tag-scumpa tag-serbia tag-zasavica\">\n<div class=\"entry-content\">\n<div class=\"clearfix\">\n<p>Rezultatul: o br\u00e2nz\u0103 alb\u0103 \u015fi moale care poate fi p\u0103strat\u0103 timp de \u015fase luni. Compozi\u0163ia sa este special\u0103 iar br\u00e2nz\u0103 foarte spornic\u0103, 50 de grame sunt suficiente pentru zece persoane, asigur\u0103 Simic. Br\u00e2nza se vinde \u00een pachete de 50 de grame, la pre\u0163ul de 50 \u2013 63 de euro, direct de la ferm\u0103 sau online.<\/p>\n<p>Deocamdat\u0103 Simic vinde doar aproximativ 4 kg pe an iar cump\u0103r\u0103torii sunt de obicei turi\u015fti str\u0103ini care trec pe la ferm\u0103. \u201eAvem cerere din Rusia, Italia \u015fi alte p\u0103r\u0163i ale lumii\u201d, a spus el amintind c\u0103 ferma poate produce doar 50 de kg de br\u00e2nz\u0103 de m\u0103g\u0103ri\u0163\u0103 pe an. Ini\u0163ial laptele a fost folosit pentru realizarea de produse cosmetice, s\u0103punuri \u015fi creme de \u00eentinerire, pentru promovarea gamei fiind amintit\u0103 legenda Cleopatrei, care se sc\u0103lda \u00een lapte de m\u0103g\u0103ri\u0163\u0103 pentru a-\u015fi men\u0163ine tinere\u021bea.<\/p>\n<p>Conform s\u00e2rbilor, laptele de m\u0103g\u0103ri\u0163\u0103 este un miracol al naturii, un produs incredibil \u015fi pre\u0163ios fiind singurul care se apropie ca propriet\u0103\u0163i de cel matern. Nu necesit\u0103 fierbere, deoarece nu con\u0163ine bacterii. Acest lapte are de 60 de ori mai mult\u0103 vitamin\u0103 C dec\u00e2t cel de vac\u0103, este bogat \u00een vitaminele B, D12 \u015fi E, \u00een minerale \u015fi proteine. Lista propriet\u0103\u0163ilor sale este lung\u0103: \u00eent\u0103re\u015fte imunitatea, revitalizeaz\u0103 organismul, este un remediu \u00eempotriva bron\u015fitei \u015fi astmului infantil \u015fi ideal pentru femeile la menopauz\u0103.<\/p>\n<\/div>\n<\/div>\n<\/article>\n<footer class=\"meta clearfix\">\n<div class=\"categories clearfix\"><b>sursa: lifestylemag.ro<\/b><\/div>\n<\/footer>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>O ferm\u0103 din rezerva\u0163ia natural\u0103 Zasavica, la vest de Belgrad, p\u0103streaz\u0103 secretul re\u0163etei celei mai scumpe br\u00e2nze din lume. Pre\u0163ul<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"spay_email":"","footnotes":"","jetpack_publicize_message":""},"categories":[12],"tags":[],"class_list":["post-23979","post","type-post","status-publish","format-standard","hentry","category-stiri-internationale"],"jetpack_featured_media_url":"","jetpack_publicize_connections":[],"jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p61naM-6eL","jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/realitatearutiera.ro\/index.php?rest_route=\/wp\/v2\/posts\/23979","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/realitatearutiera.ro\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/realitatearutiera.ro\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/realitatearutiera.ro\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/realitatearutiera.ro\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=23979"}],"version-history":[{"count":1,"href":"https:\/\/realitatearutiera.ro\/index.php?rest_route=\/wp\/v2\/posts\/23979\/revisions"}],"predecessor-version":[{"id":23981,"href":"https:\/\/realitatearutiera.ro\/index.php?rest_route=\/wp\/v2\/posts\/23979\/revisions\/23981"}],"wp:attachment":[{"href":"https:\/\/realitatearutiera.ro\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=23979"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/realitatearutiera.ro\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=23979"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/realitatearutiera.ro\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=23979"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}